Low-fat feta?Home › The Curd Nerd Forum For Home Cheese Makers › Fresh Cheeses › Low-fat feta?This topic has 0 replies, 1 voice, and was last updated 8 years, 4 months ago by anzak58.Viewing 1 post (of 1 total)AuthorPosts 08/09/2014 at 5:00 pm #1976 Reply anzak58ParticipantHas anyone out there tried making a low fat feta? I use fresh raw unhomogenised milk from a local dairy. I am thinking of taking the cream off the top and trying a low fat feta with the milk, and am wondering if anyone has any pointers?AuthorPostsViewing 1 post (of 1 total)Reply To: Low-fat feta?Your information: Name (required): Mail (will not be published) (required): Website: Notify me of follow-up replies via email Submit