Curd Nerd Cheese LogHome › The Curd Nerd Forum For Home Cheese Makers › Making Cheese › Curd Nerd Cheese LogThis topic has 0 replies, 1 voice, and was last updated 5 years, 10 months ago by Dolle.Viewing 1 post (of 1 total)AuthorPosts 13/03/2017 at 11:03 pm #2255 Reply DolleParticipantIn this log is mentioned: Washing Agent and Amount. I would like to know the meaning! Can anyone please explain the meaning. Thanks.AuthorPostsViewing 1 post (of 1 total)Reply To: Curd Nerd Cheese LogYour information: Name (required): Mail (will not be published) (required): Website: Notify me of follow-up replies via email Submit
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