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Tagged: Books, Cheese making, reviews
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I’m sure many of you have already read some (if not many) cheese making books. However, if you’re looking for a cheese making book, I’ve got a work in progress outlining what I do and don’t like about the books I’ve read so far.
I’m sorry about the formatting, my site is a little bit rough at the moment, but here’s a link:
https://waywardham.net/index.php/foodie-forays/cheese-making-book-reviews
I’m sorry if it’s a bit long, and the formatting is weird. You’ll find books by Valerie Pearson, Gianaclis Caldwell, Gavin Webber, Liz Thorpe, and others. If there’s a book you’d like me to add, please let me know.
- This topic was modified 1 year, 9 months ago by harmo.
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