Titanium Rennet Tablets 5

CHR Hansen is a cheese making brand you can trust

Tablets last up to 3 years if stored correctly

1 tablet for 50L of milk

5 tablets for 250L of milk

Smaller dose can be made by breaking the tablets added for smaller batches

Perfect for the home cheese maker or for professional use

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1 of CHR Hansen Rennet tablets TITANIUM® for 50L of milk. So the whole pack is enough to coagulate 250L. To not lose enzyme activity the curd needs to be carefully selected and maintained in the necessary condition.

Perfect rennet for every type of cheese. The enzymes will last up to 3 years if stored correctly the perfect product to have in your cheese making cupboard.